Things To Do

Easy Entertaining

Date/Time

Sep 14, 2017
06:00 PM until 09:00 PM

Description

Ages 18 and Older

Chef Deborah Miller

Menu:  Roasted Pepper and Artichoke Tapenade with Toasted Country Bread – Creamy Vidalia Onion Soup with Black Pepper and Vermont Cheddar Cheese – Herb-Roasted Salmon over Braised Chickpeas and Tomatoes – Kale and Brussel Sprout Salad with Parmesan and Lemon Vinaigrette – Lightly-Charred Asparagus with Lemon Zest – Flourless Chocolate Tart with Fresh Raspberries and Whipped Cream


Full Participation

Cost

$85.00 per person

Location

View map The Silo
44 Upland Road
New Milford, CT

Additional Information

Sponsor

The Silo

Phone

860-355-0300

Contact name

kim Prange

Contact email

prangek@thesiloct.org

Region:

Litchfield

We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.

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