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In the brief space of a single summer, 22-year-old Collin McLoughlin wanted to pursue his dream—making music. By Nancy McLoughlin |
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From open-faced sandwiches (smørrebrød) to the Swedish pancakes dressed with lingonberries, the inventory at Scandinavianbutik is authentic and growing, as owners Marianne Beresford and Doris Levene scour the best resources for the foodstuffs their clients crave. by kristin nord |
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Whether you are a novice chef looking to add international cuisine to your repertoire or a home cook in need of more inspired family dinners, there is a local cooking class that can help you reach your goals. Here are a few of our favorite places to improve our culinary skills:
By Brita Belli |
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