Sep 19, 2011
12:24 PM
Make Dinner Time A Cinch!
(page 1 of 2)
The latest storefront to open its doors at the Sportsplex on Mill Plain Road is Cinch, Gourmet Meal Market. The grand opening is Tuesday, September 20th. The brainchild of husband and wife team Shawn and Kelly Russell, both town residents and alumni of Fairfield University, is a culinary ode to a sort of “Eat, Pray, Love” approach to food.
“Heat, eat, love” is their catch phrase, which pretty much sums it up. Their target audience is the busy family or empty nester that loves good food but doesn’t have the time to make it.
“We produce fresh, healthier meals that make it easier, faster and more convenient for busy, time-starved families to serve,” said Shawn Russell, the chef and owner of Cinch. “We strive to make dinner a stress-free experience that the entire family looks forward to.”
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